About Wick's Meat Shoppe


Wick's Meat Shoppe is home to award-winning meats and processing! Our family-owned business was started in 1967 by Dean and Shirley Wick. Mark Stahl, the current owner started working at Wick's in 1987. In 1991, Mark bought the business and started to expand the services. Wick's continues to do custom beef and venison processing, but also has a full retail meat counter, specializing in customer service and the finest fresh cuts of beef and pork. Wick's has won more than 50 awards since 1991 in the Tri-State area, including it's famous Grand Cahmpion Beef Jerky. You can also find Wick's smoked meats at 3 Teals Markets in Spicer, Paynesville and Cold Spring, New-London Country Stop, Eagle Lake Country Store, Sunray Coffee Pot, Walt's, Trav's Dino Mart, The Pit Stop in Pennock and Cashwise Foods in Willmar.

Tri-State Awards
We have received numerous Tri-state awards, including
1st Place Awards for each of the following:
  • Beef Jerky
  • Summer Sausage
  • Wild Rice Sausage
  • Pork Sausage
  • Bratwurst

Wick's Meat Shoppe makes many different kinds of sausages, jerky and brats. We invite you to visit our shop and take home some of our award winning products.

 
Wick's Meat Shoppe | 209 N. 4th Street, Kandiyohi, MN 56251 | Phone: (320) 382-6195 | Fax: (320) 382-6252
  • ttcx00m4ey6 bd24
  • y>